Baking sauce for pasta

Baking sauce for pasta

2 kg

In stock - Delivery usually within 2 business days

SKU: M 2770
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More Information

Packaging unit Folding box
EAN 8592061092770
Country of production CZ
Packaging net weight 2 kg
Dosage

1 serving (390g) = 65g mixture + 325 ml water + 100g raw pasta

Storage Store in a cool, dry place (8-25°C) and protect from light and frost.

Nutrition information (100 g product)

Energy
1.461 kJ
352 kcal
fat
- satured fatty acids
26.5 g
16.5 g
carbohydrates
- sugar
17.9 g
8.1 g
protein
8.6 g
salt
0.4 g

Ingredients

Palm Fat, Starch, WHEAT Flour¨, Maltodextrin, LUPINE flour, Iodised Salt (Salt, Potassium Iodate), LACTOSE, Flavour Enhancer: E621, E631, Whole EGG, 3% Onions, Yeast Extract, MILK Protein, Flavouring (Containing MILK), Sugar, Spices, Herbs

Allergens

Egg, Gluten, Lupin, Milk

Preparation

Grease a baking dish and pour in the raw pasta. Mix the mixture thoroughly in cold water and pour over the pasta. Leave to bake for 40-50 min at 200°C.