Lupine flour, wheat flour, eggs, vegetable fat, edible salt with iodine, substances enhancing taste and smell: monosodium glutamate and sodium salts of ribonucleotide, mixture of vegetables (onion, garlic), yeast extract, lard, lactose, smoke aroma, aroma ( contains celery), milk proteins, spice mixture

Egg, Gluten, Lupin, Milk

Boil the potatoes in their skins in salted water, peel and cut into rounds. Spray a baking dish with spray fat, arrange the sliced potatoes on the bottom in several layers. Thoroughly mix the mixture in cold water and pour it over the potatoes.