Czech buns

Czech buns

7.5 kg

In stock - Delivery usually within 2 business days

SKU: F 6910

More Information

Packaging unit Folding box
EAN 8592061036910
Country of production CZ
Packaging net weight 7.5 kg

1 portion (2 pcs) = 51,2g of mixture + 0,54g of yeast + 23 ml of water + 4,4 ml of oil

Storage Store in a cool, dry place (8-25°C) and protect from light and frost.

Nutrition information (100 g product)

853 kJ
201 kcal
- satured fatty acids
0.8 g
0.2 g
- sugar
42.1 g
4.4 g
5.6 g
0.3 g


powdered sugar WHEY, EGGS, iodized salt (table salt, potassium iodate), aroma, coloring: carotenes


Egg, Gluten, Milk


Add the appropriate amount of yeast to the measured mixture and stir. Then mix with the specified amount of lukewarm water and oil, work thoroughly and store in a warm place. After half an hour, knead the dough and leave it to rise for another hour. Then divide the dough into pieces and fill with jam or curd. Brush the surface of each bun with oil and leave on the baking trays to rise for another 20 min. Bake at 180°C for about 25-30 minutes.